Meet
Emanuela
Emanuela was born and raised in Naples, surrounded by the rich culinary traditions of her Neapolitan heritage. From an early age, she was fascinated by the art of cooking, often sneaking into her mother's kitchen with her brother to sample delicious dishes and observe the cooking process. This curiosity evolved into a lifelong love for creativity, which she nurtured as a mosaicist and now as a home cook. As a lover of art and food, Emanuela is dedicated to preserving and sharing the recipes and traditions of her family and the Neapolitan region. For her, each dish is more than just a meal—it's an opportunity to preserve her family recipes and traditions and share it with people from all over the world. Through her cooking classes in Naples, she invites guests from around the world into her home to experience the flavors and stories of her land.
What to expect
Please note menu might vary. If there are particular dishes you are interested in trying, please include your request in the booking form.
In-home meal:
(2-15 guests)
Emanuela lives in a beautiful terrace apartment with stunning views of the Gulf of Naples. In her home kitchen flavors, fragrances, local ingredients, and family recipes are skillfully combined to share the history and traditions of the region. Join Emanuela on her terrace to enjoy breathtaking views of the sea while sharing a traditional Neapolitan meal together. Some dishes you may enjoy with a glass of local wine are mozzarella in carrozza (fried mozzarella sandwiches) or local sausages with broccoli or local fish, and caprese ravioli with butter and sage or spaghetti alla Nerano (spaghetti with fried zucchini, provolone, and basil), or pizza. End your homemade meal in Naples with a classic limoncello tiramisu, a regional specialty.
Cooking experience:
(2-10 guests)
Discover the rich flavors of Neapolitan cuisine in a unique cooking class in Naples! Join Emanuela in her home kitchen, with stunning views of the Bay of Naples, for an unforgettable culinary experience. During this hands-on Naples cooking class, Emanuela will share her family’s secret recipes and guide you step-by-step in preparing traditional Italian dishes that you can easily recreate at home. In this 2-hour Naples cooking class, you’ll learn to make fresh pasta or Neapolitan pizza from scratch. You’ll master the art of cooking homemade caprese ravioli with butter and sage or scialatielli with fresh tomatoes and basil or pizza. To finish, prepare tiramisu with a local twist, made with homemade limoncello. After cooking, enjoy the delicious meal you’ve helped prepare in the cozy, welcoming atmosphere of a true Neapolitan home, and savor the authentic flavors of Naples. This Naples cooking class is perfect for couples, families or anyone eager to learn to cook authentic Neapolitan pasta or pizza while immersing themselves in the local culture.
Market visit:
(2-10 guests)
Join Emanuela for a guided market tour in Naples, followed by an authentic cooking class. In this 1-hour tour, you’ll explore Pignasecca market, one of the best local markets in Naples. Experience the vibrant atmosphere of the market, where you can shop alongside locals, connect with vendors, and discover seasonal produce from the Campania region, such as friarielli (leafy greens), Annurca apples, and percoca (peaches). After the market visit, Emanuela will guide you to her home on Posillipo Hill (either by car or taxi), where you'll enjoy stunning views of the Gulf of Naples and Capri. At her home, you’ll use the fresh, local ingredients to prepare an authentic Neapolitan meal in a hands-on cooking class. This market tour is perfect for anyone looking to immerse themselves in the flavors of Naples and learn how to cook with fresh, seasonal ingredients.
Notes:
Emanuela can accommodate a vegetarian diet, if informed in advance. Please let her know in advance if you'd like to cook fresh pasta or pizza, when booking your Naples cooking class online.
Languages spoken:
English, Italian
Sample menu
Traveler reviews
If you’re visiting Naples and want a truly authentic, unforgettable experience, book this cooking class with Emanuela and Maurizio immediately. It was hands down one of the highlights of our entire trip.
From the moment we stepped off our cruise, Maurizio welcomed us with a warm smile and picked us up right at the port. Instead of just driving us straight to the class, he gave us a mini tour of the city, local stories, and stopping at beautiful scenic spots for photos. It felt like being shown around by an old friend rather than a tour guide.
We met Emanuela at the vibrant local market, where she walked us through the different foods unique to Naples. She explained everything with so much passion and knowledge. Together, we hand picked the fresh ingredients we’d later cook with produce, herbs, cheeses… all straight from the source. It made the experience feel so personal and authentic.
From there, we headed to their gorgeous home overlooking the city. The view alone is worth the trip, but what came next made the day truly unforgettable. In their kitchen, Emanuela taught us how to prepare fresh pasta, homemade ravioli, and classic tiramisu. Her patience, hospitality, and love for cooking made the lesson feel like we were cooking with family. Maurizio kept the energy fun and warm, sharing wine, stories, and laughter throughout the afternoon.
The meal we created together was absolutely delicious but honestly, the experience was even better. Cooking in the home of locals who treat you like family is something you simply can’t beat.
I cannot recommend this experience enough. If you want real Naples: real food, real people, and real memories, this is the one to choose. An absolute 10/10! 🍝🇮🇹✨
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Nick
November 17, 2025
What an amazing experience! I have always wanted to do a cooking class in a locals home and we could not have chosen a better host. Emanuela was magnificent! She has a beautiful home overlooking Naples and the Sea. She not only taught us how to make the most amazing pasta and Tiramisu, but shared with us her knowledge of the area. She even arranged for her boyfriend Maurizio and a friend to pick us up at the port, drive us around town a bit, and stop at some beautiful viewpoints for photos on the way to her home. Maurizio was also a gracious host and assistant to Emanuela. He served us wine and assisted Emanuela throughout the entire class. It was an honor to meet them, learn from them, and be welcomed into their home for the afternoon.
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Tonya
November 06, 2025
Honestly this experience was a highlight of our 14 day trip through Italy. Our Hosts Emanuela and Maurizio were the best. Graciously inviting us into their home ( that is gorgeous with stunning views) we had so much fun. I cook a lot at home but I learned so much and enjoyed every minute.,We made Tiramisu, Pumpkin Pasta, and Raviolis from scratch and had a blast. We met at the marketplace where we shopped for our food and got a tour and history of the area. It’s way more than a cooking class. Not to be missed!
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Wayne
November 01, 2025
We did not know what to expect but the whole event far exceeded my expectations. We started with a tour of the market in Naples where we bought some of the goods for our meal. We then went to Emanuela’s home where we were thought how to cook. She showed us how to make pasta con zucca which was my idea and RaviolisThe Raviolis were made from scratch. We made the dough and she showed us how to make the sauce and cook them. We also made tiramisu from scratch too. Her apartment was beautiful and in a great location in Naples. Has a great patio to eat outside with terrific views. Her friend Maurizio helped us navigate around Naples and the Amalfi coast. I would definitely do another cooking class with her again in the future
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Ted
October 24, 2025
Emanuela and Maurizio are very nice and welcoming. Their apartment is so cozy, and the view from the terrace is absolutely gorgeous. Under Emanuela's guidance, we prepared three local dishes: meatballs, Neapolitan-style broccoli, and fresh pasta. Everything was very delicious, and the recipes were simple enough, so the Neapolitan flavor is easy to recreate at home. Emanuela was very attentive to our allergies and suggested dishes that suited us, although it wasn't easy. We'd love to come back again, as it was like visiting beloved relatives. Highly recommended!
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Nate
October 19, 2025
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